DINNER DELIVERY IS BACK BY POPULAR DEMAND!
- Dinner Deliveries are made between the hours of 4:00-6:00, but there are times that it could be as late as 7:00 on busier days.
- There is no charge for our delivery service, but we encourage you to tip your driver!
- All of our food is prepared in sanitary conditions, and we will arrive at your home with gloves and a mask on, for your protection as well as ours. We want you to feel safe in your own home, so we take all necessary measures to assure your food is prepared correctly.
- To place your order, please send an e-mail to our Director of Catering, Tami Graf at email@example.com and she will get you added to the delivery list!
This year, Thanksgiving will be different than it ever has been in the past. We will not be able to gather with our families and loved ones to the extent that we wish, and our kitchens will not be the social hub on Thanksgiving Day like it always is.
Let us take some of the stress away of cooking and cleaning! We will deliver your 7-course meal to your door either on Wednesday, November 25th or on Friday, November 27th (you choose!)
Slow-Roasted Turkey Breast
Country Cranberry Stuffing
Mashed Potatoes & Gravy
Pumpkin Spiced Cake With Amaretto Frosting
(add a Harvest Dinner Salad for $3)
(add Honey-Pineapple Ham for $3)
To order, please send e-mail to
Tami Graf, Director of Catering
WEDNESAY, NOVEMBER 18th
Roasted Chicken Fajitas served with warm tortillas, grilled onions and peppers, Mexi-rice, black beans & Chef's Treat Of The Day ($14/PP)
THURSDAY, NOVEMBER 19th
Penne Pasta served with our ginormous beef meatball in red sauce, sweet buttered corn, roasted veggies, garlic bread, and Chef's Treat Of The Day ($14/PP)
FRIDAY, NOVEMBER 20th
BBQ FEAST! Smoked brisket, slow-cooked pulled pork, gourmet BBQ beans, Northwest apple slaw, mac salad, and Chef's Treat Of The Day ($18/PP)
(Add a fresh harvest dinner salad for only $3/PP- choice of pesto ranch or Oregon berry vinaigrette)
TO ORDER, PLEASE SEND E-MAIL TO firstname.lastname@example.org